椰茸（蓉）
    je4
    jung4
    編輯拼音edit jyutping

    肉末。製成粉末狀的椰子肉。通常用作餡料。椰茸（蓉）角（以椰子肉末作主要餡料的餃子狀點心）

    編輯解釋edit jyutping

    暫無,待編輯

    編輯英文解釋edit jyutping

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