椰茸（蓉）
    暂无,待编辑
    编辑拼音edit jyutping

    肉末。制成粉末状的椰子肉。通常用作馅料。椰茸（蓉）角（以椰子肉末作主要馅料的饺子状点心）

    编辑解释edit jyutping

    暂无,待编辑

    编辑英文解释edit jyutping

    Help Save Cantonese and Keep This Language Alive!

    Content on this site is licensed under license common creative 0, except where otherwise noted.

    shyyp.net®, formerly known as ykyi.net, has served since 2010.

    Proudly Hosted in Hong Kong.