柴魚
    caai4
    jyu4
    編輯拼音edit jyutping

    鰹魚。即“明太魚”。體長可達1 米，藍色。廣東人常製為魚乾以煮湯或煮粥。柴魚花生粥（用鰹魚乾和花生煮的粥）

    編輯解釋edit jyutping

    a stock fish; dried cod

    編輯英文解釋edit jyutping

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